{"id":80638,"date":"2024-02-01T11:30:00","date_gmt":"2024-02-01T04:30:00","guid":{"rendered":"https:\/\/www.medion.co.id\/?p=80638"},"modified":"2025-08-24T21:14:10","modified_gmt":"2025-08-24T14:14:10","slug":"persiapan-ayam-layer-menjelang-produksi-dan-tips-mengoptimalkan-masa-produksi","status":"publish","type":"post","link":"https:\/\/www.medion.co.id\/en\/info-medion\/preparation-of-chicken-layer-before-production-and-tips-to-optimize-the-production-period\/","title":{"rendered":"Preparation of chicken Layer before production and tips to optimize the production period"},"content":{"rendered":"
\"pullet<\/figure>\n\n\n\n

Preparation ahead of production in the maintenance of chickens layer <\/em>we must prepare appropriately so that the resulting egg production will be optimal. Some things we must consider before entering the production period include :<\/p>\n\n\n\n

1. The right chicken moving process<\/h2>\n\n\n\n

The process of moving chickens begins with the preparation of production cages. The preparation of the cage for self-production starts from washing the cage and disinfecting the cage. Equipment for feeding and drinking should also be ready for use. Where to drink should already be done flushing <\/em>to maintain the quality of drinking water, because the better the quality of the water, it will minimize the decrease in feed consumption after the removal of chickens. The production Cage must be in dry condition before the entry of chickens pullet<\/em>, because the cage is still wet will cause the cage to be damp and cooler temperatures. For areas that are very cold, then the temperature of the cage can be raised first to be warmer before the chicken pullet <\/em>get in.<\/p>\n\n\n\n

The process of moving chickens pullet <\/em>it should be done carefully because chickens experience stress. Stress can be caused by two things: :<\/p>\n\n\n\n

Process\u00a0handling\u00a0<\/em>and improper transportation<\/h3>\n\n\n\n

Process handling <\/em>inappropriate will make chicken stress such as the wrong way to catch, the capacity of the chicken basket is not suitable, the condition of the transport vehicle is not feasible, and the placement of rough chicken.<\/p>\n\n\n\n

Changes in the cage environment<\/h3>\n\n\n\n

Changes in the environment of the cage will also make the chicken stress. For example, when the chicken pullet<\/em>his kept in a cage with a system closed house<\/em>, while the production cage open house<\/em>. So the chickens need to adapt to the new environmental conditions of the cage.<\/p>\n\n\n\n

Poultry pullet <\/em>those that have been moved will inevitably experience changes in the environment, temperature, humidity, and equipment system of the cage. Moving chickens pullet <\/em>it should be done at the age of 12-14 weeks or 4 weeks before the production period begins. The goal is that chickens get enough time to recover from stress and ovarian development is not disturbed. Moving chickens too late can pose a risk of damage to the ovaries. If the chickens are moved too close to the initial period of laying eggs, then the risk of developing egg peritonitis increases. Movement from chickens whose ovaries have already developed and matured can cause rupture of the yolk follicle, which is then stored in the body cavity.<\/p>\n\n\n\n

\"chicken<\/figure>\n\n\n\n

The ideal time to move chickens is the night until the morning or when the environmental conditions inside and outside the cage are not hot. Vehicles and chicken baskets must be in a clean and disinfected condition. If possible the chicken is moved within one day so as to minimize the impact of stress and not make the cage temperature conditions are too low due to the cage is not fully filled.<\/p>\n\n\n\n

During the process of moving chickens should not be exposed directly to sunlight or rain because it will cause stress.<\/p>\n\n\n\n

2.\u00a0Body weight, uniformity<\/em>, and\u00a0feed intake<\/em>\u00a0which conforms to the standard<\/h2>\n\n\n\n

Berat badan\/body weight dan tingkat keseragaman\/uniformity pullet <\/em>largely determines the success rate of the production period. The uniformity of good laying hens is >85%. Feed consumption\/feed intake<\/em> also must comply with the standards of each strains <\/em>as in Table 1.<\/p>\n\n\n\n

\"standard<\/figure>\n\n\n\n

One of the important factors to consider is weight control on a weekly basis. Weighing is carried out regularly every week with a sample amount of about 0.5-5% of the population. Success indicators of maintenance management pullet <\/em>laying hens are weight and uniformity corresponding to the standard. Regular and scheduled weighing can help evaluate performance pullet<\/em>, so that if the target is not reached can quickly find a solution.<\/p>\n\n\n\n

Here are the things that must be considered when making a decision sampling <\/em>:<\/p>\n\n\n\n